BAR-RESTAURANTE AMA-LUR

Bar-Restaurante Ama-Lur, established in 1978 by the Lertxundi brothers in the neighbourhood of Gros, Donostia-San Sebastián, offers traditional Basque cuisine specialising in a wide variety of tapas, baguette sandwiches, single-serving specialities and a la carte dishes.

The roast chicken and ham hock are favourites among the locals. Ama-Lur also offers a full range of take-away dishes..

Home-made food at an affordable price!

TAKE AWAY FOOD

Besides our famous roast chicken and ham hock, we have a great variety of cooked meals.

pinchos del bar amalur de gros, donostia

TAPAS

Every day we offer a great variety of tapas in the bar.

foto

BAGUETTES

Hot or cold baguettes freshly prepared.

pollos asados en donostia, restaurante amalur pollos asados en donostia, restaurante amalur

ROAST CHICKEN AND HAM HOCK

Try our famous roast chicken and ham hock in the Gros neighbourhood.

carta del restaurante amalur de gros, donostia

MENU

Varied menu of lunch, dinner, and single-dishes.

Traditional Basque cuisine made with quality products: single-dishes, fish, meat, desserts...

LUNCHTIME MENUS

WEEKDAYS

MENU OF THE DAY

Lunchtime
12
(VAT INCLUDED)

WEEKEND MENUS

SPECIAL OFFER DISH FROM MONDAY TO FRIDAY 1/2 roast chicken and chips
+
salad
+
drink* + bread
11,50
(VAT INCLUDED)
*BEER / WINE / WATER

MIXED PLATTERS

Get to know our variety of mixed platters

THURSDAY 'pintxo pote' (tapa & drink)
2
(FROM 7 PM to 11 PM)
RED / ROSÉ / WHITE
/ SMALL GLASS OF BEER / CIDER / WATER
APPLE JUICE
(tapa only €1.50)
restaurante gros CLOSED on Tuesdays gros
restaurant pass sodexo in gros donostia cheque gourmet in gros donostia ticket restaurante in gros (donostia)